The Mediterranean Collection
A perfect collection for the aspiring chef and the seasoned (no pun intended) kitchen professional. We use the freshest ingredients to make this collection of classics. Great for a special evening of French cuisine by way of Julia Child, or a casual picnic with pasta salad. This collection includes Modena Balsamic Rub, Herbs de Provence, and Tuscan Seasoning.
A selection of superb spices in stackable metal tins including 2.2oz (62g) Modena Balsamic Rub, 0.56oz (15.9g) Herbs de Provence, and 0.93 (26.3g) Tuscan Seasoning. Freshly prepared and packed in Asheville, NC. Small batch, superior flavor, and best quality. Always.
Modena Balsamic Rub
Tangy, bright, and rich. A major hit in the Spicewalla lineup. You'll find yourself eating it straight out of the tin, but resist eating it all! Leave some for grilled chicken, dressings, and marinades.
Herbs de Provence
Fresh, herbaceous, and fragrant. We aren't reinventing the wheel- this is your classic and versatile French summertime seasoning, just with fresher ingredients. Try it on oven-roasted chicken and potatoes.
Woody, robust, savory, and Tuscan as can be- with dried Italian herbs, minced garlic, and black pepper. Try it mixed in with high-quality olive oils, pasta, and roasted chicken.
Modena Balsamic Rub: Salt, Balsamic Powder, Minced Garlic, Brown Sugar, Tomato Powder, Parsley, Rice Concentrate, Basil
Herbs de Provence: Basil, Parsley, Lavender Flowers, Marjoram, Rosemary, Sage, Savory, Thyme
Tuscan Seasoning: Garlic, Basil, Salt, Thyme, Marjoram, Oregano, Romemary, Black Pepper