Whole Black Cardamom
Also known as black cardamom, these are the dried version of green cardamom. They pack more of a concentrated punch than green cardamom and holds its own in busy curries or with lamb or beef. Grown in India and Nepal, they’re often blackened over a smoky fire, adding another layer of depth to their already complex flavor.
1.05oz (29.6g) Net weight black cardamom in a stackable metal tin. Freshly prepared and packed in Asheville, NC. Small batch, superior flavor, and best quality. Always.